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HM 446Marketing of Regulated Beverages

3 credits · Hospitality Management · Penn State

This 400-level course offers an in-depth examination of marketing strategies related to alcoholic beverages. Topics include identifying the target market, developing a competitive advantage, selecting and implementing promotional plans and pricing techniques, and developing a relevant brand. Retail concepts include e-commerce, merchandising techniques, creating on-premises experiences, and building customer loyalty. This advanced course is designed for students with foundational knowledge in marketing, aiming to deepen their expertise in the regulated beverage industry.

Before you enroll

Prerequisites

You need: