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AGRO 28Principles of Crop Management

3 credits · Agronomy · Penn State

Biological and agronomic principles applied to production and management of major feed and forage crops of the northeastern United States. This includes an overview of agronomy in the world and the United States with emphasis in the Northeast region of the country, and downscales to practical aspects such as crop identification, crop physiology, soil water management, tillage and all the interactions that make farming such a complex enterprise for farm operators and society at large. The course spans over many subjects: crop, soil, nutrient, pathogen, insect, and weed management, and emphasizes managing both profitability and environmental integrity.

Before you enroll

Prerequisites

None listed in the catalog.

Where it fits

Where it sits in degree plans

Suggested plans most often put it in Year 2 · Fall (1 program).

Required in (2)

  • Agricultural Systems Management, Minor
  • Agronomy, Minor

One of the options in (1)

  • Biological Engineering, Minor
What it opens up

Courses that list AGRO 28 as a prerequisite (9)